| 250 g Pappardelle Pomodoro – papardelle, tomatoes,, olive oil, parmesan, fresh basil /1, 3, 7/ |
7,90 € |
| 250 g Salad and chicken strips – mix of colorful salads, fresh vegetables, chicken strips, lemon dressing /1, 3, 7/ |
8,90 € |
| 320 g Chicken Udon Noodles (veggie version with tofu) – toasted udon noodles, vegetables, sweet chili sauce, red curry, raisins, peanuts, chicken breast sous – vide, coriander /1, 3, 7, 8/ |
11,90 € |
| 150 g Toothpick and Beluga Lentils – toothpick fillet, root vegetables, shallot, cherry tomatoes, Beluga, baby spinach, herb butter, dill and hollandaise sauce /3, 4, 7/ |
14,90 € |
| 150 g Turkey cream risotto with roasted beetroot – sous-vide turkey breast, thyme, Arborio rice, beetroot, butter, Parmesan, arugula/7/ |
7,90 € |
| 200 g Duck and potato gnocchi – duck breast, honey, potato gnocchi, zucchini, pancetta, roasted Hokkaido pumpkin, thyme oil, sourdough /1, 3, 7/ |
14,40 € |
| 150 g Veal Wiener Schnitzel, salad – veal leg, butter, potatoes, spring onion, mustard, spices /1, 3, 7, 10/ |
13,90 € |
| 150 g Flank steak fajitas – flank steak, grilled colored pepper, red onion, salsa of tomatoes, mint and coriander, slightly spicy dressing, tortilla /1, 3, 7/ |
18,00 € |
| 160 g Pork tenderloin sous – vide – pork tenderloin, roasted seasonal vegetables, shallots, herbs /7/ |
9,90 € |
| 400 g Homemade buckwheat dumplings – buchwheat, flour, curd, onion, butter, Crème fraîche /1, 3, 7/ |
6,90 € |
| 120 g Steamed cheese and French fries – steamed cheese, french fries, tartar sauce, vegetables /1, 3, 7/ |
7,50 € |
